FEEDING                

Zero to Three: “How to Feed Babies and Toddlers in the 21st Century”
A pdf article which can be printed – addresses “goals for healthy eating” and offers tips on how to get children to enjoy healthy foods.

 

University of Maine Cooperative Extension: “Feeding Your Baby”
A pdf article listing appropriate foods for each age and stage, as well as questions and answers with regard to feeding.

 

American Dietetic Association: 
“Five-a-Day for Young Children Up to 2 Years of Age”
Offers tips for including plenty of fruits and vegetables in your child’s diet.

 

Healthy Mothers, Healthy Babies Coalition of Washington State:
“Nutrition – Infant and Toddler Feeding”

Tips for starting solid foods, including a link to food list and when each should be introduced, found here:
http://www.hmhbwa.org/pdfs/ForFam_Nutrition_IntroducingSolidFoodsChart.PDF

 

University of Nebraska Lincoln : “Family Nutrition Guide”
The standard food pyramid and facts about healthy eating for families and children over two years old.

 

South Dakota Department of Health:
“Feeding Our Future: Guidelines for Feeding Children Ages 1-6”
A clear, concise pdf brochure with food choices, serving sizes and feeding tips for children ages 1-6.  (This item is easier to read if it printed.)

 

 

 

 

 

Webster Public Library
Webster Plaza, 980 Ridge Road, Webster, New York 14580 USA
Telephone: 585-872-7075